Servsafe® leads the way in providing the restaurant and food service industry with an up-to-date, comprehensive food safety training. You can feel safe knowing that the Servsafe® food safety training and certification programs are recognized by more jurisdictions than any other manager food safety programs. That is because Servsafe®is the highest standard in training and certification.

Have a question?  Visit our frequently asked questions page for more information.


   4 Options to Get Your
Servsafe® Food Safety Manager Certification

Attend an Open Class
Sign up for one of our classes in California. Training and Exam or
Exam Only options. English & Spanish. Immediate Results Available!

Host a Private Class
We come to your location and train and certify your managers
onsite (7 people minimum)

Take the Exam Online
Results available immediately, English or Spanish available. 
Proctored at your location or at the end of an open class.


One-on-One Training
1 hour private training session with the ServSafe Exam following
Paper or online exam with immediate results (up to 3 people)

©2012 National Restaurant Association Educational Foundation (NRAEF). All rights reserved. ServSafe is a
registered trademark of the NRAEF, used under license by National Restaurant Solutions, LLC. The logo appearing
next to ServSafe is a trademark of the National Restaurant Association.

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